BRIGHT COLORED FRUITS AND VEGETABLES RICH IN CAROTENOIDS

Carotenoids1

The American Heart Association (See Healthy Lifestyle at www.americanheart.org) recommends that we eat plenty of Vegetables and fruits to prevent against heart Disease and stroke. Eating a variety of Vegetables and fruits – especially brightly colored Vegetables and fruits rich in carotenoids – may help control your blood pressure.

Carotenoids are powerful antioxidants that help protect our bodies against degenerative diseases. Two carotenoids, Lutein and zeaxanthin are particularly important to Cardiovascular health.  Lutein is a yellow-to-orange pigment or phytochemical found mostly in plants and works as an antioxidant in your body to reduce the damage done by free radicals. Lutein is a carotenoid and is related to vitamin A. Other carotenoids include beta carotene, alpha carotene and zeaxanthin.

THE SWEDISH STUDY

In 2006, researchers from Sweden found that people suffering from coronary artery disease have consistently low levels of the carotenoids lutein, zeaxanthin and beta cryptoxanthin.

Conversely, they found that the healthy persons in the control group had significantly higher levels of these carotenoids in their blood. They think it’s connected to immune function because of the higher levels of natural killer cells in the people with higher levels of these carotenoids.

“This finding suggests a specific link between certain carotenoids, oxidative stress, and immune perturbation imbalance in coronary artery disease,” said lead researcher Caroline Lidebjer from the University Hospital at Linkoping, Sweden. (Feb. 2006 issue of Nutrition, Metabolism and Cardiovascular Disease, doi: 10.1016/numecd.2006.02.2006).

====================================================

To learn more about a supplements that provides the benefits of whole grains, please visit our site “Supplements that help keep blood pressure normal” by clicking HERE

====================================================

Advertisements

About Nutrients that keep blood pressure normal

In an effort to draw attention to the dramatic increases in chronic disease world-wide, the World Health Organization (WHO) in its report, “Preventing Chronic Disease - A Vital Investment”, pointed that chronic disease, world-wide, is increasing faster than the rate of population growth! In 2005, 60% of all deaths, about 35 million, were attributed to chronic disease. By 2015, they expect that number to rise by 17% to 41 million! One of these chronic diseases is cardiovascular disease - a disease linked to high blood pressure, which the WHO reports kills an estimated 17 million people worldwide every year. At the root of this problem is poor nutrition. Many people are just not consuming foods with sufficient levels of nutrients capable of helping our bodies fight off diseases and keep us healthy. As a way to help people improve their diet and reduce incidences of chronic diseases (particularly those linked to high blood pressure), we decided to write this blog in an attempt to highlight nutrients that are important in maintaining normal blood pressure levels. We have also included research findings to back our claims. Also featured are dietary supplements that contain the essential nutrients in much higher levels than those found in ordinary food for best results. Feel free to leave your comments or contact us in case you have any queries. Also kindly support our cause by buying any of the featured dietary supplements.
This entry was posted in High Blood Pressure, Nutrition and tagged , , , , , , , , , , , , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s